Our products continue to yield amazing results and worldwide recognition of their unsurpassed quality by winning three more Silver Awards in the NYIOOC World Olive Oil Competition 2020, held this spring in New York City.
APHEA Manaki, KORONEIKI Premium and LADELIA Premium have been awarded with a Silver Medal for their quality by a committee of worldwide experts, among 900 entries from 26 countries!
All of our EVOOs are pressed from Koroneiki and Manaki olives, two of the most precious Greek varieties, of top nutritional value, rich fruity flavour, with notes of citrus, flowers, herbs and tomato leaves, mellowed by the purity and quality of the olives. It has a strong color of green with a hint of gold accent and an exquisite taste worth trying.
The NYIOOC World Olive Oil Competition, held each spring in New York City, is the world’s largest and most prestigious olive oil contest and its annual listing of award winners is widely considered to be the authoritative guide to the year’s best extra virgin olive oils.
The 2020 competition saw over 900 entries from 26 countries participating — the largest variety of extra virgin olive oils ever assembled in one place.
The annual event is organized by Olive Oil Times, the independent publication of record for the sector and the most-read source for olive oil news and information.
Olix Oil International is a leading company that is producing and marketing the finest Greek Extra Virgin olive oils, as well as other premium quality food products, all over the world, using the most modern methods of control in all the stages of production. All our products that carry our signature combine harmoniously three important features: great flavor, excellent quality, rich variety.