Our special Manaki Variety!
The Manaki variety comes from a more mountainous region and has a very special character. Thanks to the early harvest it has a rich and fruity flavor, with notes of citrus, flowers, herbs, and tomato leaves. Slightly bitter and spicy, it leaves a pleasant and velvety feel to the mouth. Balanced and rich, even when cooked, Manaki olive oil gives color to your dish. It is considered one of the best and most recognizable Greek Olive varieties.
The olive groves are located in the Peloponnese, a region where the olive is cultivated with the same dedication from antiquity to today, playing an important role in everyday life throughout the centuries.
Manaki is a variety of olive groves mainly grown in the Peloponnese region of Argolis.